Take a look at our Evening Menu
STARTERS
Goats cheese and caramelised onion pot £5.50
Panko breaded prawns £6.50
Mackerel fillet, horseradish £5.75
Duck spring rolls with hoi sin sauce £5.75
Deep fried whitebait , tartare sauce £5.50
MAIN COURSES
Breaded scampi with chips and salad £8.50
Pork loin with black pudding & cheese , rosti potatoes and mushrooms £12.75
Chilli con carne with rice and salad £10.50
Steak & kidney pudding with chips & peas £10.50
Smoked haddock fish cakes with chips & salad £9.50
Fried fish platter ( cod , prawns, calamari and whitebait ) Chips and salad £9.50
Mussels and king prawns in garlic, served with rice £13.75
Rib eye steak with all the trimmings £14.50
Sirloin steak with all the trimmings £18.50
Gammon steak with all the trimmings £12.75
Side sauces peppercorn , stilton or wholegrain mustard £2.95
Home cooked ham, eggs & chips £8.00
Pea & asparagus ravioli in tomato sauce V £9.50
Mediterranean vegetable wrap with chips & salad £8.50 V
Double 4oz burger with cheese in a brioche bun, Chips and onion rings£8.50
Southern fried chicken burger served with chips and Onion rings £9.00
Childrens Menu
Fish fingers & chips £5.00
Jumbo Frankfurter with chips & beans £5.00
Chicken nuggets & chips £5.00
Mini chicken Kiev & chips £5.00